January 3rd, 2011



I just had a sugar crave but there was no chocolate in the house. Serendipitously, though, just today I heard how to make halva, and there’s really no simpler recipe for anything in the world. Take a couple of spoonfuls of raw tahini, and mix with equal parts honey. That’s it!

(I don’t think this is the traditional way to do it around here, but hey, whatever works.)
  • Current Mood